I was a total beginner, but this set made it foolproof. The tools are beautiful, and the matcha tastes amazing both hot and iced. Definitely worth it if you want to make café-style matcha at home.
<tc>Matcha set</tc>
Vse, kar potrebuješ za popolno skodelico matche doma, pripravljeno na tradicionalen način. 🍵
Komplet 4 kosov vključuje:
- Bambusovo metlico (chasen) za popolno penasto strukturo
- Stekleno stojalo za metlico, da ohrani svojo obliko
- Bambusovo žličko(chashaku) za natančno odmerjanje
- Stekleno skledo za mešanje in nalivanje
Komplet 3 kosov vključuje:
- Bambusovo metlico (chasen) za popolno penasto strukturo
- Stekleno stojalo za metlico, da ohrani svojo obliko
- Bambusovo žličko (chashaku) za natančno odmerjanje
Za popolno doživetje uporabi našo Matcho Ceremonial Grade (v prahu).
Scoop 1 spoon of matcha into your bowl, add warm water (70–80 °C) and whisk in a zig-zag motion until frothy. Pour it into a cup and enjoy as is or add milk and a sweetener of your choice.
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What makes it special?
This set is crafted for the perfect cream: the curved glass bowl gives your whisk space to move, the bamboo bristles whip air into a frothy layer, and the scoop measures the ideal dose every time.
Authentic Japanese-inspired design
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Bamboo Whisk (chasen)
for a perfectly frothy blend
-
Glass Whisk Stand
to keep your whisk in shape
-
Bamboo Spoon (chashaku)
for precise scooping
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Glass Matcha bowl
for mixing with spout
-
Ceremonial Grade Matcha Powder (50 g)
grown in the shade, handpicked, and stone-ground
Your 3-Minute Matcha Ritual
Step 1
Scoop 1 spoon of matcha into your bowl
Step 2
Add warm water (70–80 °C)
Step 3
Whisk in a zig-zag motion until frothy
Step 4
Pour & enjoy pure or as a creamy latte
Pro tip: Pro tip: Soak your whisk in hot water and warm the bowl before use. It makes the bristles flexible and helps create the thickest, creamiest froth.
